Fresh is Always Best

There’s a good supply of:

VEGETABLES: Green and red capsicums, carrots, eggplant, kale, pumpkin, sweet potato, onions, corn, potatoes, zucchini, cauliflower, tomatoes, lashings of herbs, Asian greens, beans, just picked mushrooms (exotics too) and lots more!

FRUITS: Avocados, bananas from local farms, Stanthorpe new season apples and pears, peaches, plums, figs, blueberries, strawberries, nectarines, juicy pineapples, rockmelon, local passionfruit (fruits, ices and jars of pulp), limes and lemons.